Company Website

http://www.liuliumei.com/

Company Introduction

LIULIU Orchard Group Co., Ltd. is a modern group enterprise committed to scientific research, planting, processing and marketing of green plum, and is a leader in the whole industrial chain of Chinese plum. Headquartered in Wuhu, Anhui Province, the group has three manufacturing bases in Anhui, Fujian and Guangxi. LIULIU Orchard Group is a national key leading enterprise of agricultural industrialization, and won the top 100 enterprises of China's light industry and the national green factory。

Product concept, highlights and added value

•LIULIUMEITIANRANMEIDONG Uses grade A large green plums containing multiple natural organic acids as raw materials, fresh fruit pulp is made on the same day as harvesting, preserving the original taste and nutrients of the fruit.
• The raw material konjac powder comes from the plant konjac, which is a low-calorie, low-fat, and low-sugar food with strong satiety. The gum arabic from the Mediterranean is used, which is about 20 times more expensive than ordinary gums, further enhancing the product's Q-elastic texture.
• Using Japanese positive pressure filtration preservation technology, with no preservatives, no artificial colors, and no fat.
• The amount of natural green plum pulp added is ≥10%, white peach fresh squeezed pulp, white peach pulp ≥40%.

Product Images

Please briefly describe how your product communicates with consumers

1.Raw Materials: (1)The amount of natural green plum pulp added is ≥10%, the white peach pulp is freshly squeezed, and the white peach pulp ≥40%, preserving the original taste and nutrients of the fruit. Most other jelly products are made of juice, which undergoes multiple processing, resulting in low nutritional content and numerous additives. (2) The gum arabic from the Mediterranean is used, which is about 20 times more expensive than ordinary gums, further enhancing the product's Q-elastic texture. (3) The konjac powder comes from the plant konjac, which is a low-calorie, low-fat, and low-sugar food with strong satiety.
2.Process equipment: A complete set of ORIHIRO process equipment imported from Japan has been invested in, which features positive pressure filtration and aseptic freshness preservation technology to ensure that there is no preservative in plum jelly.
3.Appearance patent certificate: The imported three-layer easy-tear material can be easily torn without dirty hands. The squeezed inner diameter is about 10mm, which is lower than the normal esophageal diameter of young children, making it safe for children to eat (the esophageal diameter of children over 3 years old is about 12mm-15mm).
4.0 additives: 0 preservatives, 0 artificial colors, 0 fat. It is safe and healthy for all ages.
5.Natural certification: It has been tested and certified by the National Food Quality Supervision and Inspection Center and BETA certification from the world's top natural laboratory, with natural certification backed by three major certificates.
6.Product features: "No water dripping". It differs from other jelly products on the market in terms of user experience. Traditional jelly packages will splatter when opened, but this jelly won't drip water when opened.

Product Images

Ingredients List Photograph

Launch Date

2022-3

Target Consumer

Children aged 6-12 years; Office workers, white-collar workers; Delicate mother

Weight/Volume per Pack

120g

Price per Item

5.9元/袋

Storage requirements

常温储存（Normal Temperature Preservation）

Marketing Area

Chinese mainland

Distribution Channels

电商 E-commerce; 大型商场 Shopping Mall; 小型商超和便利店 Supermarket & CVS; 杂货店 Grocery

Market Performance

There is no