Company Website
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Company Introduction
Zousanhe, a craftsman who started making Jiajiang fermented bean curd in 1861 and passed the skill down to descendants, was also the the origin of the brand ZOUSANHE. ZOUSANHE was recently founded by Zouxiaohe, both the 6th Inheritor of Intangible Cultural Heritage of Jiajiang fermented bean curd, and a famous we-media in cuisine, is a contemporary brand with its main bussiness in food R&D, producing and marketing.
It's more than 160 years since the brand can be traced. Under the leadership of Zouxiaohe and his partners, ZOUSANHE will hold on the sprit in heritaging Chinese traditional culture with high quality food, while continuing to explore the FOOD WORLD with an enthusiastic heart.
Product concept, highlights and added value
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Product Images
Please briefly describe how your product communicates with consumers
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Product Images
Ingredients List Photograph
Launch Date
2020-7
Target Consumer
Food lover all around China, mainly aged 18-30, women, Gen-Z, and youth in Sichuan, Guangdong, Jiangsu, Zhejiang and Shanghai.
Weight/Volume per Pack
300g
Price per Item
29.9/袋
Storage requirements
冷藏（0-4℃）
Marketing Area
China ( exclusive of Xinjiang, Xizang, Hainan etc, when in case of trafic control)
Distribution Channels
电商 E-commerce; 其他销售渠道 会有经销商找我们批发之后零售，比如用在自己的小店内。
Market Performance
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