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Product concept, highlights and added value

Truffle is an annual natural fungus plant, the growth is completely underground, with trees, and very strict requirements on the growth environment, so far unable to achieve large-scale artificial breeding.
The scarcity of production also makes truffles an expensive high-end ingredient. Truffles are known as the "Diamond of the Table" and ranked among the "World's Three Greatest Delicacies".
As the pioneer of truffle in China, Sumerians has always been committed to letting more Chinese consumers taste the delicacy of truffle.
Melano Truffle is the first whole truffle product in China. Melano truffle are strictly selected from virgin olive oil and sunflower oil, with 5 core freshness locking technologies to maximise the retention of truffle aroma and multi-dimensional nutrients, and 24 procedures of manual sieving, only 5% of the top quality Melano truffle are used as raw materials, so that every truffle is of top quality.
Sumerians Melano Truffle, with its room temperature preservation technology, are easy to store and offer unlimited possibilities for seasonal delicacies, suitable for both restaurant and home cooking scenarios.

Product Images

Please briefly describe how your product communicates with consumers

Winter black truffles ripen from October to April every year, in order to taste this natural delicacy, many people will dig immature truffles, which not only compromises the quality of the truffle, but also causes serious damage to the truffle producing area and the ecological environment.
As the pioneer of the truffle category in China, Sumerians has recognised the demand for fresh truffles from consumers and the catering industry. Sumerians has created a whole truffle product that can be stored at room temperature. The 5 core technologies are designed to preserve the truffle's rich aroma and multi-dimensional nutrition, allowing consumers to savour this delicious delicacy at all times, regardless of the season.
The innovation of room temperature preservation technology also greatly facilitates storage for consumers and the catering industry. The preservation of fresh truffles is cumbersome and carries the risk of rotting. Consumers who do not identify carefully and eat spoiled truffles are prone to food safety problems. Room temperature preservation technology lowers the threshold of fresh truffles, and Sumerians Melano Truffle strictly selects high-quality truffles, so that people who like cooking and love food can feel the wonderful flavour of the "diamonds on the table" anytime, anywhere. Melano Truffle add flavour and freshness to the cuisine, making the table a ritual.

Product Images

Ingredients List Photograph

Launch Date

2023-1

Target Consumer

People who love cooking, pay attention to the quality of food, and pursue a sense of life rituals.

Weight/Volume per Pack

30g/瓶

Price per Item

98/瓶

Storage requirements

常温储存（Normal Temperature Preservation）

Marketing Area

China

Distribution Channels

电商 E-commerce; 大型商场 Shopping Mall; 餐饮&酒店 Restaurants & Hotel; 其他销售渠道 渠道集采&定制