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Kenichi Mizogami
Director of Ajinomoto Food Research and Development Center
Managing Director of Ajinomoto Seasoning

Kenichi Mizogami joined the Ajinomoto Group in 1992 and has worked in a variety of fields, including sales and marketing for the Japanese market, development and management of new overseas businesses, and human resources. In addition to product development, production, and sales and marketing, he also has extensive experience in human resources development, organizational culture development. Since 2021, he has been in charge of the seasoning business in China. Actively learning from customer needs and the Chinese market situation, and combining the resources of the Ajinomoto Group, such as unique technologies, lead the team to work to customer problem solutions.