Yan Jun is an R&D Engineer at Angel Yeast Co., Ltd. and the Head of Scientific Affairs at the Nutrition and Health Research & Technology Center. His work focuses on scientific substantiation and clinical efficacy validation in the field of functional foods and bioactive ingredients.

With a multidisciplinary research approach, he delves into the active components and mechanisms of action of raw materials, aiming to build a comprehensive scientific substantiation framework. Combining cutting-edge scientific insights with extensive practical experience, he has played a key role in transforming innovative concepts into market-ready products.