Socky Chan
Vice president
Charisma Partners

After exploring various tracks of equity investment,she has become a steadfast advocate for the consumer sector, focusing on the transformative shifts and turning points within the food and beverage industry.

Event Introduction
 · 06/14 (Day 1)
FBIF iFood Show · Foodtalks
Hall 17 DH001
Embrace 3R Food
[Panel Discussion] Approaching the Peak, 3R Food Needs A Bit of Creativity

There are numerous regional flavors in China and each flavor has endless variations. Spiceness alone has shown dazzling versatility, less saltiness, sweetness, sourness...When regional flavored dishes, like Fish and Pickled Cabbage, Pig Intestines with Chicken, approach the peak, it is time to go off the mainstream and seek something new.

Link to agenda